Our state-of-the-art factory headquarters in the industrial area of Heraklion in Crete in privately owned facilities of total stretch 5.500 sq. m., where 3.000 sq. m. concern premises and the rest 2.500 sq. m. the yard with easy access to load and unload.
Our factory is equipped with state-of-the –art machinery, specialized workforce and scientifically trained executives (food technician and chemists). Under their supervision with constant analyses, microbiological checks and in partnership with the bio-research laboratories of Crete, we daily secure the excellent quantity of our products and the preservation of all the trace elements , metals and vitamins that our aloe offers.
We function under the recognized organization Global Food Safety Initiative (GFSI), standard (FSSC 22000) that represents a complete approach in food management and safety. This way we secure the impeccable quality of our products respecting nature and humans.